Snacks: Clean-label protein for next-gen snack innovation

Nutritious solutions with real social impact

If you’re developing plant-based snack ingredients in India, like tikkis, kababs, bites or patties, you need a base that delivers on texture, taste and efficiency. Tempeh Today offers a versatile, clean-label protein produced in India — ideal for snack applications that require binding, bite and bold flavor.

Why snack brands work with Tempeh today

Snack developers often struggle to find plant-based proteins that are versatile, heat-stable, and clean-label. In India, options are limited — beyond paneer, few protein sources offer the right bite, structure, and flavour neutrality.

Our machine-made tempeh fills this gap. It holds its shape, absorbs flavours beautifully, and can be minced, fried, or blended — making it ideal as a filling or base in a wide range of snacks. With its consistent texture and scalable production, tempeh opens a new window of opportunity for innovative plant-based snacking.

Tempeh patties for plant-based snack development in India
Clean label protein source for grilling or frying snack patties Low-fat, high-protein tempeh ingredient for frozen snacks Freeze-dried tempeh for dry snack mixes and export use

We provide:

  • Firm, shape-retaining texture, perfect for frying, baking or grilling
  • Minced or cubed formats for any snack form
  • Available shelf-stable or frozen, depending on your line setup
  • FSSC-certified and ISO-approved production in India
  • Freeze-dried options for dry mixes or long-distance export
    Full R&D support, from trials to final recipes

Tailored formats for snack manufacturing

For manufacturers of kababs, tikkis, poppers, bites or patties looking for textured plant protein for tikkis or clean-label protein for kababs, Tempeh Today offers:

  • Minced tempeh: fiber-rich, neutral in taste, ideal for moist fillings
  • Natural cubes: retain their shape in nuggets or finger snacks
  • Plant-based burger patty: juicy, low fat, low carbs snacking solution
  • Bulk tempeh blocks: base for custom blends or NPD experiments
  • Freeze-dried tempeh: perfect for ambient snack mixes or dry kits
tempeh slices used in healthy kababs and tikki fillings

From unfamiliar to indispensable

Delivering plant-based protein for school nutrition programs or hospitals while staying on budget is challenging. With bulk supply from India, Tempeh Today helps simplify operations. Our local production ensures traceability, cost control and fast delivery for institutional buyers.

Why now: snack market opportunities

The demand for healthy ,plant-based snacks is rising fast, in Indian metropoles, international QSRs, and health-conscious retail. Tempeh supports that growth with:

  • Clean-label appeal: fermented, high-protein, B12 and fiber
  • Low sodium, low-fat, low-carb alternative to conventional bases
  • Unique brand story: social impact and scalable quality
  • Fits Indian fusion trends: think masala cubes or tikki-style bites
Tempeh today - happy couple

Let’s co-create your next snack bestseller

Our team works closely with food technologists, NPD and marketing to ensure perfect fit with your needs. Let’s create a plant-based snack that’s easy to produce, great to eat, and ready to scale.

Take the next step

Our team works closely with food technologists, NPD and marketing to ensure perfect fit with your needs. Let’s create a plant-based snack that’s easy to produce, great to eat, and ready to scale.

  • Request a snack-focused sample pack
  • Book a development trial
  • Download detailed product specs
  • Discover how other brands use tempeh in fusion snacks
TeTempeh today - After adding the starter culture, the tempeh is packed in bags.

Personal contact

Have questions or want to explore options for your brand? Get in touch

Based in India, active worldwide